About the producer

AGROSOLIDARIA Seccional La Celia focuses on a number of initiatives to support the success of its farmer members:

• Productivity, by developing productive and environmental programs, diversifying production, and promoting the sustainable use of natural resources.
• Commercialization, achieved through lot segmentation and quality control
• Gender Equality, by promoting IMH (Equality between Women and Men) coffee lots, incorporating the families in the Association’s activities, and permanent trainings.
• Social Welfare, by celebrating an Agrosolidaria Family day and engaging next generation growers.  
• Environmental Conservation, by being certified FT FLO, C.A.F.E. Practices, and applying Good Agricultural Practices (GAP).

The Agrosolidaria La Celia microlot from La Celia represents a refined selection of the cooperative's coffee grown in the buffer zone of the Tatama national reserve. The lot represents the great potential of La Celia's unique approach to production, where men and women work collaboratively across their farms to produce exquisite coffee that supports environmental conservation and the high ethical standards of the La Celia organization.