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    Get Creative with Cascara: From Sodas to Scones

    by Emma Taylor on June 7, 2021 at 5:01 PM

    Summer is just around the corner: temps are rising, days are stretching, and your regulars are scanning your iced bev options. So while you’re...

    Voices from the Field: What is Happening in Colombia and How is it Impacting Coffee?

    by Jorge Cuevas on May 27, 2021 at 9:30 AM

    For almost a month, political and civil unrest has surged in Colombia. Since April 28, protests that were initially sparked in response to a...

    An Update on Shipping Delays: Where in the World is My Coffee?

    by Jorge Cuevas on May 21, 2021 at 1:01 AM

    Nearly a year and a half into the pandemic and most people are likely well aware that the coffee supply chain has been dramatically impacted, and...

    An Update on Colombia: Adaptability, Resilience, and Emerging Regions

    by Alfonso Carmona on May 4, 2021 at 8:00 AM

    There are few coffee growing countries more iconic than Colombia. Colombia produces the most Arabica coffee out of any country in the world and...

    Rwanda's Remarkable Specialty Evolution

    by Alfonso Carmona on April 26, 2021 at 9:05 AM

    Are Rwandan coffees on your radar? If not, they need to be! The coffee industry in Rwanda has evolved tremendously in the 21st century and...

    What it Means to be a B Corp

    by Alfonso Carmona on March 31, 2021 at 1:02 AM

    5th Wave Podcast Ep. 10 feat. David Griswold: "Bringing coffee farmers to the table"

    by Alfonso Carmona on March 17, 2021 at 8:43 AM

    Sustainable Harvest's Founder and CEO, David Griswold, was featured in episode 10 of Allegra World Coffee Portal's podcast, "5th Wave"! From...

    Understanding Coffee Prices: How Fairtrade Brings Stability in a Volatile Market

    by Jorge Cuevas on March 11, 2021 at 2:52 PM

    Navigating the coffee market has always been a complex exercise in managing risk carefully and precisely—and it’s never been an easy task. Market...

    A Quick Update On Peru

    by Alfonso Carmona on March 1, 2021 at 4:57 PM

    Peru is recognized worldwide for its ancient Incan ruins, its amazing gastronomy, beautiful diversity, and, in recent decades, for being one of...

    Ecuador: Small Country, Big Flavors

    by Monica Terveer on February 10, 2021 at 5:55 PM

    Quick—name the origins of the last 5 coffees you had from Central or South America. That list probably includes selections from countries like...