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    Growing More Than Coffee: The Work Behind the Quality at Finca Churupampa

    by Ana Valencia on September 8, 2026 at 10:16 AM

    The People Behind Relationship Coffee - Carolyn Reddy, Quality Control

    by Ana Valencia on August 12, 2026 at 7:00 PM

    For this edition of The People Behind Relationship Coffee, we move into Quality Control at Destination with Carolyn Reddy! From early barista days in...

    Colombia 2026 Harvest Update

    by Claudia Rocio-Gomez on July 30, 2026 at 2:38 AM

    If you've been watching Colombia's numbers this year, you've probably noticed something interesting: production is climbing, but exports are down....

    Coffee, Care, and Community: Inside Dumerso’s Women-Led Vision – A Q&A with Mahder Birhanu

    by Ana Valencia on July 23, 2026 at 7:44 AM

    Coya Coffee Women's Harvest – An Initiative Forged by the Women of Rutas del Inca

    by Carolyn Reddy on June 25, 2026 at 7:36 AM

    The Rutas del Inca Agrarian Cooperative is an organization of 300 small-holder farming families in Cajamarca, Peru, working together to bring...

    Abakundakawa: The Rwandan Cooperative Rooted in Quality and Resilience - A conversation with Antoine Kagenza

    by Ana Valencia on June 3, 2026 at 5:20 PM

    In Rwanda’s highlands, Abakundakawa has spent more than two decades building a cooperative rooted in quality, resilience, and community healing....

    CAFICO: Regenerative Organic Coffee, Reforestation, and Community Impact in Honduras

    by Ana Valencia on April 22, 2026 at 12:00 AM

    For more than ten years, Cafés Finos de Corquín (CAFICO) has been working in Western Honduras to build something truly special: a coffee model that...

    ASPRASAR and the Women Leading Coffee Production in Southern Tolima

    by Ana Valencia on March 17, 2026 at 11:59 PM

    In the remote coffee-growing communities of southern Tolima, Colombia, the Asociación de ProductoresAgropecuarios de Santa Rosa (ASPRASAR) was...

    Women, Quality, and Long-Term Relationships: The Journey of SOPPEXCCA with Fatima Ismael

    by Ana Valencia on March 3, 2026 at 11:59 PM

    Over twenty years ago, before becoming what it is today, SOPPEXCCA was going through a challenging period and working to rebuild trust within...

    Where Education Builds Better Coffee: Inside Chirinos’ Commitment to Producer Education

    by Ana Valencia on February 10, 2026 at 8:30 AM

    For more than five decades, Cooperativa La Prosperidad de Chirinos has been building a model rooted in quality, collaboration, and long-term impact...