May is the beginning of the rainy season in Nicaragua. It’s also the month that many of Sustainable Harvest®’s Nicaraguan micro-lots ship, and those...
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Showcasing special offerings from Colombia
The recent SCAA show in Atlanta was not just a lot of fun, but also an excellent opportunity to connect with people throughout the industry. During...
Sustainable Harvest® preparing for eventful SCAA show
Sustainable Harvest® will have a busy schedule of events at next week's SCAA show, taking place April 14-17 in Atlanta. Check out the panels and...
Bidding a fond farewell to Olga Lucia Cuellar
I have some important news that I’m happy to share today. Olga Lucia Cuellar, Sustainable Harvest®’s longtime Strategic Relations Director, is...
Experiencing the emerging origin of Myanmar
Just a few weeks ago, I had never tasted coffee from Myanmar, the Southeast Asian nation formerly known as Burma. I knew the country produced coffee,...
Dissecting the Diagnostic Visit
As Sustainable Harvest®’s Coffee Quality Manager in Colombia, I spend at least one week out of every month visiting producers all around the country....
Let’s Talk Coffee® approach reaches new audience
When you think of the key partners a business must have in order to operate, you might overlook the importance of insurance. But at Sustainable...
Relationship Coffee News | February 2016
Every month Sustainable Harvest® distributes the Relationship Coffee News newsletter, featuring a letter from our President David Griswold. Sign up...
Rediscovering an eco-minded cooperative in Northern Colombia
We at Sustainable Harvest® have a close relationship with Red Ecolsierra, a cooperative located in the Sierra Nevada de Santa Marta mountain range of...
Relationship Coffee News | January 2016
Every month Sustainable Harvest® distributes the Relationship Coffee News newsletter, featuring a letter from our President David Griswold. Sign up...