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    Connecting with Our Community at the 2022 Expo

    by Alfonso Carmona on April 29, 2022 at 12:54 PM

    “Community” is often one of the first words that comes to mind when we think about coffee. It takes a community of stakeholders to produce specialty...

    Celebrating B Corp Month

    by Alfonso Carmona on March 30, 2022 at 7:44 AM

     

    Since our founding in 1997, Sustainable Harvest has focused on doing business in a way that positively impacts people and the environment, guided...

    Tolima, one of Colombia’s coffee jewels

    by Claudia Rocio-Gomez on March 16, 2022 at 9:09 AM

     

    Colombia is a country closely associated with coffee—and it’s no wonder why. The incredible quality and wide range of flavors of Colombian coffee...

    Introducing EDU: A Learning Platform Tailored to Producers

    by Alfonso Carmona on March 2, 2022 at 6:22 PM

    Coffee producers are fundamental to the work we do at Sustainable Harvest—and to the work throughout the coffee industry. We celebrate this by...

    Working closely with our Rwanda MVPs (Most Valuable Producers)

    by Kellem Emanuele on February 17, 2022 at 9:24 AM

    After nearly two years of no in-person events, and having to look for new and creative ways to stay connected from a distance, we were finally able...

    2021 - Year in Review

    by Alfonso Carmona on December 29, 2021 at 3:30 PM

    Exploring the Wonders of Guatemalan Coffee

    by Monica Terveer on October 6, 2021 at 2:23 PM

    Guatemala is the favorite origin of many coffee drinkers around the world, not only for the varied range of flavors you can find from this Central...

    An Update on Honduras with Pacayal Coffee

    by Alfonso Carmona on September 8, 2021 at 8:47 PM

    The motto of our producer partner, Pacayal Coffee, is “quality does not suffer crisis.” Nestled in the Comayuga Valley in La Paz, Honduras, Pacayal’s...

    Rwanda's Remarkable Specialty Evolution

    by Alfonso Carmona on April 26, 2021 at 9:05 AM

    Are Rwandan coffees on your radar? If not, they need to be! The coffee industry in Rwanda has evolved tremendously in the 21st century and especially...

    2020: A Year for Reflection

    by David Griswold on January 8, 2021 at 12:41 PM