Since our founding in 1997, Sustainable Harvest has focused on doing business in a way that positively impacts people and the environment, guided...
Since our founding in 1997, Sustainable Harvest has focused on doing business in a way that positively impacts people and the environment, guided...
Colombia is a country closely associated with coffee—and it’s no wonder why. The incredible quality and wide range of flavors of Colombian coffee...
Coffee producers are fundamental to the work we do at Sustainable Harvest—and to the work throughout the coffee industry. We celebrate this by...
After nearly two years of no in-person events, and having to look for new and creative ways to stay connected from a distance, we were finally able...
Navigating the coffee market has always been a complex exercise in managing risk carefully and precisely—and it’s never been an easy task. Market...
Photo credit: World Coffee Research
Photo credit: World Coffee Research
Of the many challenges that the coffee producing world must contend with—from market instability and persistently...
Today was the second day of a two-day workshop that we are conducting at our office in Moshi, Tanzania. The workshop is devoted to capacity building...
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