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    Understanding Coffee Processing: The Traditional Methods

    by Alfonso Carmona on September 30, 2021 at 2:38 PM

    Coffee processing simply refers to the method of removing the fruit of the coffee cherry from the actual coffee seed. But how many coffee processing...

    C Market: What is Farmgate Pricing?

    by Jorge Cuevas on September 22, 2021 at 10:34 AM

    In the previous post of our C-Market series, we took a look at FOB pricing, or the price that buyers pay exporters when coffee is ready to be shipped...

    F1 Hybrids:  A New Hope for Coffee in the Climate Crisis, Part II

    by Andrew Ho on December 7, 2020 at 9:14 AM

    Photo credit: World Coffee Research

    F1 Hybrids:  A New Hope for Coffee in the Climate Crisis, Part I

    by Andrew Ho on December 2, 2020 at 8:53 AM

    Photo credit: World Coffee Research

    Of the many challenges that the coffee producing world must contend with—from market instability and persistently...

    Partnering with Stanford's d.School

    by Wynne McAuley on February 19, 2013 at 8:28 AM
    Stanford and Sustainable Harvest ® Staff assess current parchment drying facilities