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    Innovating Design for Depulping and Drying

    by Olga Cuellar-Gomez on March 25, 2013 at 5:01 PM

    Since Saturday, the Sustainable Harvest® Colombia team has been traveling with four graduate students from Stanford University’s d.School: a...

    Partnering with Stanford's d.School

    by Wynne McAuley on February 19, 2013 at 8:28 AM
    Stanford and Sustainable Harvest ® Staff assess current parchment drying facilities