Innovating Design for Depulping and Drying

by Olga Cuellar-Gomez on March 25, 2013 at 5:01 PM

Since Saturday, the Sustainable Harvest® Colombia team has been traveling with four graduate students from Stanford University’s d.School: a...

Partnering with Stanford's d.School

by Wynne McAuley on February 19, 2013 at 8:28 AM
Stanford and Sustainable Harvest ® Staff assess current parchment drying facilities