Sustainable Harvest® Blog

For more than ten years, Cafés Finos de Corquín (CAFICO) has been working in Western Honduras to build something truly special: a coffee model that...

Leonardo “Leo” Acosta’s path into coffee began with a simple sign in a café window.

Just after finishing university and looking for his next step,...

In the remote coffee-growing communities of southern Tolima, Colombia, the Asociación de ProductoresAgropecuarios de Santa Rosa (ASPRASAR) was...

Over twenty years ago, before becoming what it is today, SOPPEXCCA was going through a challenging period and working to rebuild trust within...

Every contract and relationship in the coffee world relies on a complex logistics process that gets coffee from its source to its destination. This...

For more than five decades, Cooperativa La Prosperidad de Chirinos has been building a model rooted in quality, collaboration, and long-term impact...

For 15 years, Cora Coronel has played a vital role in shaping Sustainable Harvest’s approach to certifications, compliance, and traceability across...

For 2026, the United Nations have declared this year to be theInternational Year of the Woman Farmer. For us at Sustainable Harvest, every year is...

Despite being a dynamic world that, in the words of our team, is "never boring," the world of logistics comes with an innumerable amount of...

In 2021, we launched a series of blog posts featuring members of the Sustainable Harvest team. We showcased our logistics and operations team, our ...