Sustainable Harvest® Blog

For 15 years, Cora Coronel has played a vital role in shaping Sustainable Harvest’s approach to certifications, compliance, and traceability across...

For 2026, the United Nations have declared this year to be theInternational Year of the Woman Farmer. For us at Sustainable Harvest, every year is...

Today we’re diving into a topic that’s been on everyone’s mind this year: tariffs and logistics challenges that directly affect the coffee trade....

As part of our “The People Behind Relationship Coffee” series, we spoke with Dimar Zurita, Relationship Manager in Peru. Dimar works closely with...

For over a decade, Claudia Rocío Gómez, or “Claudy” as most people know her, has helped shape Sustainable Harvest’s work in Colombia, supporting...

For more than two decades, Isabel "Chabe" Cerqueda has been at the heart of Sustainable Harvest's work in Mexico and Central America. From her...

In the mountains of southern Colombia, many rural communities face difficult choices, with coca (used to make cocaine) cultivation often being one...

This year’s harvests in Burundi and Rwanda are just getting underway, and early projections indicate good-quality cherries, with an estimated total...

The 2024/25 Ethiopian coffee harvest is going strong so we reached out to our Sucafina colleagues —Kirubel Girma, Trader and Operations Manager and...