Sustainable Harvest® Blog

Back in the spring when the pandemic initially surged around the globe, the places hit the hardest were areas where one would expect a highly...

The Relationship Coffee Model was formed on the idea that coffee supply chains don’t have to follow a linear path, a system that too often leads to...

FCC's organic fertilizer plant providing farmers access to high-quality fertilizer while under quarantine.

For the vast majority of coffee farmers,...

Coffee producing communities need us. Since the start of the health crisis, we've been in constant communication with all of our producer partners,...

In August of 2019, we hosted an MVP training event for our producer partners in Peru, one of the many MVP events that Sustainable Harvest hosts in...

In Part 1 of this two-part series, we spoke with our Chief Coffee Officer, Jorge Cuevas, to assess the impact that COVID-19 is having at origin,...

In these turbulent times, it seems as if every day brings a new, unforeseen development as industries around the world continue to grapple with...

To our friends, families, colleagues and partners,

We hope that you are all doing your best to keep safe and level-headed as we all try to navigate...

For the last week and a half of January, members from our Central America team—Jeronimo, Gema, and Isabel— traveled through Honduras meeting with...

Our Quality Control Specialist, Yimara, was recently featured in a spotlight on the Coffee Quality Institute's blog and this post is taken from...